School Cafeteria Cheese Sauce Recipe

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School Cafeteria Cheese Sauce

Mikekey K

By
@Mikekey

Use over vegies. This makes a quart for a large group. Can be cut down.


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Rating:

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Serves:

32 two tablespoon servings

Prep:

15 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

3 1/4 c
milk
3 Tbsp
butter, plus
1 1/2 tsp
butter
1/2 c
all purpose flour
2 1/2 c
shredded cheese (cheddar, or a blend of american and jack)

Directions Step-By-Step

1
Heat milk over medium heat until just hot.
2
In a large sauce pan, melt butter. Add flour and whisk until smooth.
3
Add hot milk, stirring constantly.
4
Add shredded cheese. Cook for 12-15 minutes, stirring frequently, until smooth and thick.

About this Recipe

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American