Cherry-bourbon Ham Glaze Recipe

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CHERRY-BOURBON HAM GLAZE

Darlene Dulewski

By
@dardulewski

I've tried many ham glaze recipes and my husband didn't really care for any of them, so I came up with this glaze that incorporates his favorites -- bourbon and cherry. It's very simple and very tasty, and my husband just loves it (as do I).


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Method:

Stove Top

Ingredients

1 c
brown sugar
1/4 c
cherry juice
1/4 c
bourbon (my preference is jim beam because of its more smoky taste)

Directions Step-By-Step

1
In a small saucepan, mix all ingredients together and bring to a boil, stirring constantly, making sure mixture is "saucy." You can make this ahead of time and let sit until you are ready to pour it over the ham.
2
Pour glaze over ham 1 hour before ham is done. Uncover ham for the last 20 minutes and baste with glaze at least twice.

About this Recipe

Course/Dish: Other Sauces
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Low Fat, Dairy Free, Low Sodium
Other Tag: Quick & Easy