Worcestershire Lemon Marinade For Beef Roast Recipe

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Worcestershire Lemon Marinade For Beef Roast

Mikekey K

By
@Mikekey

This is a great marinade for a sirloin tip roast. It makes enough for a 3-4 pound roast.


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Serves:

1 3/4 cup

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1/3 c
lemon juice
1/4 c
worcestershire sauce (i use a lower sodium version)
1/2 c
olive oil
1/4 c
dry red wine
1/4 c
balsamic vinegar
1/4 c
soy sauce, low sodium
1 tsp
dry mustard
2 clove
garlic, peeled and minced
1 tsp
ground black pepper
1 tsp
dried thyme

Directions Step-By-Step

1
Whisk all ingredients together until blended.
2
Put meat into a zip-type plastic bag and pour marinade over. Seal and marinate in refrigerator for desired time.

About this Recipe

Course/Dish: Marinades
Main Ingredient: Non-Edible or Other
Regional Style: American