Teriyaki Sauce Recipe

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Teriyaki Sauce

Sharon Taniguchi

By
@SharonT

Years ago I took Japanese Cooking Classes and this recipe has been a constant favorite. It's not as sweet as many are.


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Comments:

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1 clove
garlic, minced
1 tsp
fresh ginger, grated
1 Tbsp
sugar
4 Tbsp
mirin (japanese rice wine)
1/2 c
soy sauce

Directions Step-By-Step

1
Mix ingredients together and pour over 2 pounds of any kind of meat.
2
Refrigerate 4 to 24 hours

About this Recipe

Course/Dish: Marinades
Main Ingredient: Tofu/Soy
Regional Style: Asian
Other Tags: Quick & Easy, Healthy