blueberry jam bars

Recipe Rating:
 1 Rating
Serves: 36
Prep Time:
Cook Time:


1-1/3 c flour
1/4 tsp baking soda
1/4 tsp salt
3/4 c quick-cooking oats
1/3 c packed, light brown sugar
1 tsp lemon peel
2 3 oz pkgs reduced-fat cream cheese, softened.
1/4 c butter, softened
1 c blueberry preserves.
1 tsp lemon juice

The Cook

sherry monfils Recipe
Full Flavored
worcester, MA (pop. 181,045)
Member Since Aug 2011
sherry's notes for this recipe:
If you love blueberries, you'll love these!
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Heat oven to 350. Spray a 9 x 9 x 2" baking pan w/ cooking spray. In bowl, stir together flour, baking soda and salt. Stir in oats, brown sugar and lemon peel. In lg bowl, beat cream cheese and butter until smoth. Add flour mix to cream cheese mix, beat on low until crumbly. Reserve and set aside 1 cup of mix. Press remaining mix into bottom of pan. Bake 20 min. In another bowl, combine preserves and lemon juice. Spread mix evenly over crust. Sprinkle w/reserved crumb mix. Bake 15 min or until golden brown. Cool, cut into bars.

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user Stormy Stewart karlyn255 - Aug 23, 2011
Stormy Stewart [karlyn255] has shared this recipe with discussion groups:
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user Vanessa "Nikita" Milare Kitkat777 - Aug 24, 2011
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
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