Orange Basil Marscapone Dip
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- heaping tablespoon marscapone cheese
- heaping tablespoon cream cheese
- 3 Tbsp
- orange juice
- basil leaves
1Wash basil. Roll 2 leaves up and slice.. when the slices unroll it look like thin strips (basil chiffonade).
2Mix all ingredients together; mix well. Garnish with one basil leaf.