Orange Basil Marscapone Dip

Monica H

By
@MonisiaH

Sweet and Creamy; good as a spread on bagel, toast, plain bread slice, or as a dessert dip for pretzels or fruit...


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Comments:

Serves:

1 - a bunch

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1
heaping tablespoon marscapone cheese
1
heaping tablespoon cream cheese
3 Tbsp
orange juice
3
basil leaves

Directions Step-By-Step

1
Wash basil. Roll 2 leaves up and slice.. when the slices unroll it look like thin strips (basil chiffonade).
2
Mix all ingredients together; mix well. Garnish with one basil leaf.

About this Recipe

Course/Dish: Cheese Appetizers, Dips, Spreads
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #lunch