Balsamic Vinaigrette - Low Fat/low Calorie Recipe

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Balsamic Vinaigrette - Low Fat/Low Calorie

Joy Abney

By
@joypvb

I developed this recipe to be low-point on Weight Watchers but high on flavor. I built it around one of my favorite spice blends, Sunny Paris, from Penzeys Spices. My mother always kept some garlic infused olive oil in her cabinet and I incorporated it for a great flavor carrier in this dressings.


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Comments:

Serves:

8

Prep:

5 Min

Ingredients

3/4 c
highest quality balsamic vinegar
1-2 Tbsp
olive oil, infused with garlic
2+ tsp
sunny paris spice blend from penzeys spices - to taste

Directions Step-By-Step

1
Note: Prepare prior to making recipe: Place five peeled garlic cloves in olive oil bottle containing 1/2 cup of olive oil and let the garlic infuse the oil for several days. The oil can be used for several weeks for other purposes as well.
2
Measure all ingredients into a dressing bottle and shake. Use "Sunny Paris" spice to taste. You can use any herbs or blend you might like.

I use about 12 T. (3/4 of Balsamic Vinegar) to 1 T. of oil, but you can increase the oil if you like.

About this Recipe

Course/Dish: Salads, Dressings
Other Tags: Quick & Easy, Healthy
Hashtag: #low-calorie