5 (More) Last Minute Go-to Sauce & Dip Recipes

TROY RAY

By
@TROYRAYNYC

Did the condiment slip your mind? Take a deep breath, not all is lost . . .


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Comments:

Serves:

4 to 6

Prep:

5 Min

Cook:

5 Min

Ingredients

AUTHENTIC BUFFALO WING SAUCE

1 c
frank's hot sauce or louisiana hot sauce
1 stick
butter or margarine, melted
1 Tbsp
worcestershire sauce
1 tsp
garlic powder
2 Tbsp
light brown sugar [optional - use for a "sweeter" sauce]
1/2 tsp
cayenne pepper [optional - use for a "hotter" sauce]

SIMPLE SWEET & SOUR SAUCE

1/3 c
rice wine, white wine or cider vinegar
1/4 c
light brown sugar or karo syrup
2 to 3 Tbsp
soy sauce
1 Tbsp
ketchup or tomato paste
1 Tbsp
prepared mustard
1/2 tsp
garlic powder
1/2 tsp
ground ginger or horseradish paste [optional - to taste]

SIMPLE HONEY MUSTARD DIP & DRESSING

5 to 6 Tbsp
your favorite honey
3 to 4 Tbsp
prepared mustard [smooth dijon is preferred]
2 Tbsp
rice wine, white wine or cider vinegar
1/2 Tbsp
lemon or lime juice
1/2 c
mayonnaise [optional - if making a dressing]

SIMPLE NO-COOK BBQ SAUCE

1 1/4 c
ketchup
1/2 c
light brown sugar, karo syrup or light molasses
1/2 c
white wine or cider vinegar
2 to 3 Tbsp
worcestershire sauce or your favorite steak sauce
1 Tbsp
kosher salt
1 Tbsp
liquid smoke flavoring
1 to 2 Tbsp
dijon or prepared mustard
1 tsp
black or white pepper, ground
1 tsp
paprika, sweet mild or hot [to taste]
1 tsp
garlic or onion powder
1/4 tsp
cayenne pepper

SIMPLE & QUICK "FRENCH" ONION DIP

1 1/4 c
sour cream, greek or plain yogurt
1/2 c
mayonnaise
1/2 c
dried minced onion
2 to 3 Tbsp
minced chives or green onions
3 to 4
beef bouillon cubes, crushed into powder or 2 1/2 tablespoons powdered beef base
1/2 tsp
kosher salt
1/2 tsp
black or white pepper, ground

Directions Step-By-Step

1
Mix, dissolve and combine completely all ingredients. Adjust seasonings to personal taste. Chill if necessary for at least one half hour [this does NOT apply to the Buffalo Wing Sauce!]. Enjoy! Phew!