Shannon's Corn Dip Recipe

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Shannon's Corn Dip

Judy Martin

By
@hillcrestchurchcook

My beautiful niece, Shannon, gave me this recipe and it is a big hit with all my friends and my grandchildren...ages 6 and 10. Thank you, Shannon, for your recipes!


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Method:

No-Cook or Other

Ingredients

2 c
kraft sharp cheddar cheese, shredded
1/2 c
mayonnaise
1/2 c
sour cream
1 can(s)
mexicorn, drained
1 can(s)
mexican style rotel tomatoes

Directions Step-By-Step

1
Mix all ingredients together and chill well. Serve with Fritos.

About this Recipe

Course/Dish: Dips
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #corn, #cheesy, #creamy, #Cold, #tangy