Creamed Cheddar Spinach

Recipe Rating:
 1 Rating
Serves: 6
Prep Time:
Cook Time:


2 pkg fresh spinach
1/2 stick butter, unsalted
1 Tbsp chopped garlic
1 1/2 c extra sharp cheddar
1/2 c buttermilk
1 dash(es) lemon pepper salt

The Cook

Tiffany Bannworth Recipe
Well Seasoned
Cape Coral, FL (pop. 154,305)
Member Since Jun 2011
Tiffany's notes for this recipe:
We love cheddar spinach at this house. All our sons (5 and one on the way) love it too. This is an excellent side to steak or even a dip in a bread bowl.
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In a large pot, place butter, garlic, and spinach. Cook on medium to high heat. Wilt spinach until soft. You may also use frozen spinach.
Add cheese and buttermilk. Lower heat to low medium. Stir occasionally, until thickened.
Add lemon pepper salt to taste.

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user Bobbie Weiner Mykidsusemeformycookies - Aug 7, 2012
Love spinach of any sort! Ty :O
user Tiffany Bannworth MissAnubis - Aug 7, 2012
Hope you enjoy it! :)
user V Marie Lee VMarieLee - Aug 13, 2012
Sounds yummy to me. I'm going to try it. I won't tell my hubby it has buttermilk in it though. LOL
user Tiffany Bannworth MissAnubis - Aug 15, 2012
I hope you both enjoy! You can always replace with whole milk.

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