Creamed Cheddar Spinach


Tiffany Bannworth Recipe

By Tiffany Bannworth MissAnubis


Rating:
Serves:
6
Prep Time:
Cook Time:
Comments:

We love cheddar spinach at this house. All our sons (5 and one on the way) love it too. This is an excellent side to steak or even a dip in a bread bowl.

Ingredients

2 pkg
fresh spinach
1/2 stick
butter, unsalted
1 Tbsp
chopped garlic
1 1/2 c
extra sharp cheddar
1/2 c
buttermilk
1 dash(es)
lemon pepper salt

Directions Step-By-Step

1
In a large pot, place butter, garlic, and spinach. Cook on medium to high heat. Wilt spinach until soft. You may also use frozen spinach.
2
Add cheese and buttermilk. Lower heat to low medium. Stir occasionally, until thickened.
3
Add lemon pepper salt to taste.

About this Recipe



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