CINDY'S ARTICHOKE SPINICH DIP

cindy dutton

By
@tc1984

THIS IS EASY TO MAKE AND OH SO GOOD.. BRING OUT THE CHIP AND ENJOY..


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Serves:
8-10
Prep:
20 Min

Ingredients

1 c
mayonaise
3/4 c
sour cream
16 oz
frozen chopped spinich
1/2 c
chopped baby artichoke hearts
1/2 c
paresan cheese
1 tsp
black powder
2 tsp
onion powder
2 tsp
garlic powder
2 tsp
dill
2 tsp
parsley flakes
1 tsp
minced garlic
1 tsp
crushed red pepper
3
green onions chopped

Step-By-Step

1PLACE SPINICH IN COLANDER IN SINK AND RUN HOT WATER OVER IT TIL SOFT. DRAIN. MIX MAYONAISE AND SOUR CREAM IN BOWL AND MIX WELL

2ADD YOUR SPICES, MINCED GARLIC, GREEN ONIONS AND MIX WELL.

3ADD YOUR PARMESAN CHEESE, ARTICHOKE HEARTS AND CHOPPED SPINICH. MIX WELL CHILL TIL READY TO SERVE AND ENJOY

About this Recipe

Course/Dish: Other Appetizers, Dips
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy