Waldorf Turkey Salad

Cheryl Howard

By
@Cheryl_Howard

Only 294 cal. a serving. Great salad!


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Comments:

Serves:

4

Method:

Refrigerate/Freeze

Ingredients

1 c
plain low-fat yogurt
2 Tbsp
honey
1/8 tsp
ground ginger
1/4 tsp
salt
2 c
turkey breast, cooked and cubed
1 c
diced apple
1 c
red grapes, halved
1/2 c
celery, sliced
1/2 c
raisins
4
lettuce leaves
2 Tbsp
walnuts, chopped

Directions Step-By-Step

1
In small bowl, whisk the yogurt, honey, ginger and salt.
2
In a large bowl, combine the turkey, apple, grapes, celery and raisins; add yogurt mixture and toss to coat. Serve on lettuce; sprinkle with walnuts.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Healthy