Three-bean Salad Recipe

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THREE-BEAN SALAD

Joanne Sarver

By
@Jsar

This can be made ahead.


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Rating:
★★★★★ 1 vote
Serves:
Makes 6-8 servings
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

15 oz
can wax beans
15 oz
can green beans
15 oz
can kidney beans
chopped green pepper to taste
3/4 c
sugar
2/3 c
vinegar
1/3 c
salad oil
sliced onion to taste

Step-By-Step

1Rinse and drain beans; place in large bowl. Add onion and green pepper. Combine remaining ingredients; pour over bean mixture. Toss until well coated. Cover; refrigerate for at least 24 hours before serving. Makes 6-8 servings.

About this Recipe

Course/Dish: Vegetables, Other Salads
Main Ingredient: Vegetable
Regional Style: Australian
Dietary Needs: Vegetarian, Dairy Free, Soy Free