Skip's StoryThis is as close as I could get to duplicating the Red Lobster recipe for coleslaw.
The use of angel hair and red cabbage mixture produces a very colorful slaw.
The grated apple and fresh lemon juice really perk this slaw up !
bagged angel hair coleslaw mix
freshly ground black pepper
apple cider vinegar
freshly squeezed lemon juice
prepared yellow mustard
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1Combine sugar, seasoned salt, pepper, half-and-half, mayonnaise, buttermilk, vinegar, lemon juice and mustard in a large bowl, stirring until smooth.
2Add slaw mix and grated apple. Stir until evenly coated. Cover and refrigerate for at least one hour before serving.
Overnight gives BEST taste.
About this Recipe
Skip Davis Grandpaskip - Sep 30, 2011
Melanie B MelBelle - Sep 30, 2011
Teresa Webb GranmawTweesa - Sep 30, 2011
I worked at Red Lobster for years..The cole slaw contained Fennel, and was delicious. Hope this helps.
Skip Davis Grandpaskip - Oct 3, 2011
Thanks Teresa for additional ingredient. I appreciate the help.