Corn Salad Recipe

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Corn Salad

Yvonne Corbett

By
@yvonnecorbett

This was shared with me from a acquaintance at a pot luck and it has become one of my favorites. It is actually pretty healthy too using the alternatives listed :) enjoy !!!!!


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Prep:

30 Min

Cook:

10 Min

Ingredients

1 can(s)
sweet corn, drained
1 can(s)
mexican corn, drained
1/4 c
red pepper,diced
1/4 c
green pepper, diced
1/4 c
red onion, diced
1 c
cheddar cheese, shredded
1 c
mayonnaise, fat-free
1
bag of chili cheese fritos, crushed ( i use 1 bag santa fe style tortilla strips found in the salad topping section of my store)

Directions Step-By-Step

1
Drain the corn....
2
Chop the veggies....
3
Mix above ingredients together in bowl...
4
Just before serving , blend in the mayo, sprinkle on the cheese and top with chips
5
ENJOY !!!!!!
6
For a larger amount I use 3 cans each of the corn, 3/4 cups each of the veggies and enough mayo to coat well....and don't forget the cheese and chips :)

About this Recipe

Course/Dish: Other Salads
Other Tags: Quick & Easy, Healthy