Mediterranean Grilled Peach and Feta Salad

Beverley Williams

By
@Beverley1991

This refreshing salad is a great side dish for cookouts and picnics.


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Rating:

Comments:

Serves:

10

Prep:

20 Min

Cook:

10 Min

Method:

Grill

Ingredients

DRESSING

2 Tbsp
olive oil, extra virgin
1 tsp
fresh, chopped oregano
1
lemon
1 Tbsp
honey
salt & pepper to taste

SALAD

1 c
lemonade
4 large
peaches
2 Tbsp
olive oil, extra virgin
2 c
spring mix greens
1 large
avocado, diced
1/4 c
green olives, pitted and halved
1/4 c
black olives, pitted and halved
1 medium
cucumber, thinly sliced
1 c
feta cheese crumbles

Directions Step-By-Step

1
Juice and zest the lemon.
2
Combine the lemon juice and zest with the remaining dressing ingredients in a cruet or jar. Mix well and set aside.
3
Slice each peach into 8 wedges and remove the pit.
4
In a bowl, combine peach wedges and lemonade. Gently toss then drain.Place peaches in a baking pan.
5
Add olive oil and toss to coat. Set aside
6
In a salad bowl, layer the greens, avocado, olives, cucumber and feta.
7
Drizzle the dressing over the salad. Cover with plastic wrap and chill while grilling the peaches.
8
Heat your grill to about 375 degrees.
9
Spray a grilling mesh with nonstick cooking spray.
10
Place peach slices on the mesh and grill for 3 minutes on each side.
11
Top the salad with the grilled peaches and toss gently.
12
Serve immediately or refrigerate, covered until ready to serve.

About this Recipe

Course/Dish: Lettuce Salads
Main Ingredient: Vegetable
Regional Style: Mediterranean
Dietary Needs: Low Carb