Italian Salad

Angela Pietrantonio

By
@mrsjoepie

This is a wonderful salad with a wonderful dressing! I serve it up on pasta nights!

Recipe Source~ tasteofhome.com


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Comments:

Serves:

6

Cook:

15 Min

Ingredients

DRESSING

1/2 c
olive oil
1/4 c
red wine vinegar
2
garlic cloves, minced
1 tsp
sugar
1/2 tsp
dried oregano
1/2 tsp
salt
1/4 tsp
pepper

SALAD

1 small
head lettuce, torn
1/2 c
sliced green onions
1/2 c
chopped celery
1/2 c
shredded part-skim mozzarella cheese
1 can(s)
(2-1/4 ounces) sliced ripe olives, drained
1 medium
tomato, cut into wedges
2 Tbsp
shredded parmesan cheese

Directions Step-By-Step

1
In a bowl, whisk the first seven ingredients; set aside. In a large bowl, combine the lettuce, onions, celery, mozzarella cheese, olives and tomato. Just before serving, add the dressing and toss. Sprinkle with Parmesan cheese.

7 points per serving

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy