Fruit Salad Recipe

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Fruit Salad

Angie Fonseca

By
@angiefonseca

My Nanny used to make this every Thanksgiving and Christmas, and now I do and my family loves it. And it is adjustable to your family size.


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Serves:

varies

Prep:

35 Min

Ingredients

1-2
apples, your choice, i use fuji
handful
green grapes
1-2
orange
handful
maraschino cherries
1-2
banana
8-12 oz tub of cool whip
1/2 c
pecans, in pieces

Directions Step-By-Step

1
Core apple, cube into small pieces. Peel orange, and also cube into small pieces.
2
As for the grapes and cherries, you can leave whole or you can cut into halves. The key is to have all fruit be about the same size.
3
Put all fruit, except bananas in large bowl, add pecan pieces, mix in cool whip to just coat the fruit. (I like mine a little creamier so I also add in more cool whip then needed). Refrigerate until you are ready to serve.
4
When you are ready to serve, give salad a mix and add banana slices and mix one more time. Enjoy.

About this Recipe

Course/Dish: Fruit Salads
Hashtags: #Fruit, #Yummy