Bing Cherry Salad

Kathy Gann

By
@revgran

My mother made this when I was growing up, but she revised it over the years.


pinch tips: How to Core and Slice an Apple


Comments:

Serves:

12-16

Prep:

1 Hr

Ingredients

#2 can(s)
dark bing cherries, drained [save liquid]
#2 1/2 can(s)
crushed pineapple, drained [save liquid]
2 pkg
cherry geletin, lg. package
2 can(s)
coca-cola
2 c
fruit juices [drained from cherries and pineapple]
2 pkg
philadelphia cream cheese, regular or low-fat
1 c
chopped pecans or walnuts. [leave out nuts if you have allergies.]

Directions Step-By-Step

1
Heat juices that were drained from pineapple and cherries.
2
Pour over gelatin. Stir well and then let it cool a few minutes.
3
Add Coca-Cola and chill in refrigerator until partially jelled.
4
Add cherries, pineapple, nuts [if desired], and cream cheese [crumbled into small chunks] or whipped cream.
5
Chill in refrigerator until firm. You may put it in a mold if you wish.

About this Recipe