Bing Cherry Salad
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|#2 can(s)||dark bing cherries, drained [save liquid]|
|#2 1/2 can(s)||crushed pineapple, drained [save liquid]|
|2 pkg||cherry geletin, lg. package|
|2 c||fruit juices [drained from cherries and pineapple]|
|2 pkg||philadelphia cream cheese, regular or low-fat|
|1 c||chopped pecans or walnuts. [leave out nuts if you have allergies.]|
Heat juices that were drained from pineapple and cherries.
Pour over gelatin. Stir well and then let it cool a few minutes.
Add Coca-Cola and chill in refrigerator until partially jelled.
Add cherries, pineapple, nuts [if desired], and cream cheese [crumbled into small chunks] or whipped cream.
Chill in refrigerator until firm. You may put it in a mold if you wish.