Bahamas -  Papaya, Mango & Avocado Salad Recipe

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Bahamas - Papaya, Mango & Avocado Salad

Baby Kato

By
@BabyKato

This recipe has been posted for play in CQ3 - Bahamas. Found at website; bahamabreeze.com/...prod2040235

Papayas, Mangoes and Avocados are all at their peak season during the summertime, which makes this salad a perfect meal for the hot steamy days and nights of summer.


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Comments:

Serves:

4

Prep:

20 Min

Cook:

10 Min

Method:

No-Cook or Other

Ingredients

2 mangoes, peeled, seeded and sliced
2 avocados, peeled and sliced
1 large papaya, peeled, seeded (reserve seeds) and cut into 8 wedges
4 cups mesclun spring greens
6 oz. papaya seed vinaigrette
4 oz. toasted cashews, chopped (peanuts or macadamia nuts

PAPAYA SEED VINAIGRETTE

½ cup fresh papaya seeds
1 cup papaya nectar
1 cup rice wine vinegar
¼ cup dijon mustard
1/8 cup fresh lime juice
2 tbsp. rough chopped shallots
1 tsp creole seasoning
½ tsp kosher salt
3 oz. extra virgin olive oil

Directions Step-By-Step

1
Fruit:
Peel, seed and slice fruit as directed.
2
Mix greens with 2 ounces of the vinaigrette and divide into four portions, mounding in the center of 4 plates.
3
Surround with sliced fruit, alternating.
4
Drizzle remaining vinaigrette over the fruit, and top with chopped cashews.
5
Papaya Seed Vinaigrette:

Place all ingredients in food processor and blend until well puréed.
6
Refrigerate until needed.

About this Recipe

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: Caribbean