Aunt Carolyn's Grape Salad

Beverley Williams

By
@Beverley1991

You can make this with any seedless grapes. I vary which I use based on what is in season and the price.


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Rating:

Comments:

Serves:

8

Prep:

15 Min

Cook:

3 Hr

Method:

Refrigerate/Freeze

Ingredients

4 c
red seedless grapes
4 c
green seedless grapes
8 oz
sour cream
8 oz
cream cheese
1 c
cool whip
1/2 c
sugar
1 c
chopped pecans

Directions Step-By-Step

1
Place the grapes in a large bole. Toss gentle to mix.
2
Over low heat, melt cream cheese, sour cream and sugar.
3
Whisk until creamy. Let cool 10 minutes.
4
Fold in the cool whip and pecans.
5
Pour the mixture over the grapes and toss gently to coat.
6
Cover and refrigerate for at least 3 hours.

About this Recipe

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: Southern