My Best Chicken Salad

MY BEST CHICKEN SALAD
Recipe Rating:
 1 Rating
Serves: 10 - 12
Prep Time:
Cook Time:
Cooking Method: Refrigerate/Freeze

Ingredients

4 boneless, skinless chicken breasts
3 celery stalks
1 carrot
1 onion, small, yellow
1/4 c parsley, chopped
mrs. dash (original)
1 c mayonaisse
1/2 c miracle whip
salt and pepper

The Cook

Stacey Lawson Recipe
x3
Full Flavored
New Orleans, LA (pop. 343,829)
slawson
Member Since Jan 2010
Stacey's notes for this recipe:
I LOVE chicken salad. After many tries I believe I have come up with the best recipe. It is loved by many of my friend and family, and I am always asked to make it for different celebrations. Its crunchy and delicious.
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Directions

1
Poach chicken over low heat with celery tops, chopped onion, carrot cut into large pieces, salt and pepper, and a tablespoon of Mrs. Dash for about 30 minutes.
2
Finely chop celery and parsley
3
Remove chicken from broth to cool. Cut into large pieces. Place pieces in food processor or mini-chopper. Pulse until chicken resembles large grains of sand. It should be coarse, not a paste.
4
Combine chicken, parsley, a capful of Mrs. Dash, salt and pepper to taste, and celery.
5
Add mayo and Miracle Whip. Fold to combine. Add more mayo if necessary.
6
Serve on crackers, croissants.
7
Strain broth of vegetables. Freeze broth for later use.
Comments

3 comments

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user Cin Straw's Kitchen NanatomyGrandsismyPassion - Oct 30, 2012
I have used all these same ingredients in my ckn salad also at times (I love making it different ways each time).
user Amanda Michelle JUPITER1 - Mar 7, 2013
Yay!! I will be making this soon. I also love chicken salad. But I have to admit I am not a fan of grapes and nuts in it. So Im super excited to try this one! Thanks!!
user Stacey Lawson slawson - Mar 9, 2013
I hope you like it Amanda. It always a request at work.

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