my favorite turkey meatloaf
(1 rating)
No Image
I am always looking for healthy recipes that taste great. This one fits the bill and I make it often.
►
(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
1 Hr
Ingredients For my favorite turkey meatloaf
-
1 lgonion, chopped
-
1 1/4 lbground turkey, 93% lean
-
1/3 cbread crumbs, whole wheat
-
1/2 cskim milk
-
1 lgegg white, lightly beaten
-
3 Tbspreduced sugar tomato ketchup
-
2 Tbspparmesan cheese
-
1/4 tspgarlic powder
-
1/2 tspdried thyme, crumbled
-
1/2 tspblack pepper
How To Make my favorite turkey meatloaf
-
1Preheat the oven to 350 degrees; spray an 8 x 5 loaf pan with nonstick cooking spray.
-
2In a small non-stick skillet, spray with nonstick cooking spray. Saute the onions until tender, 4-5 minutes.
-
3In a medium bowl, combine the onion, turkey, bread crumbs, milk, egg white, ketchup, cheese, and spices; blend well.
-
4Shape into a loaf and transfer to the pan. Bake until browned and cooked through, 50-60 minutes. Let stand 10 minutes before slicing.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT