Italian Turkey Subs Recipe

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Italian turkey subs

sherry monfils

By
@smonfils

these sandwiches are simple, yet utterly delicious!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
10 Min

Ingredients

1/2 c
cornflake crumbs
1/4 c
grated parmesan cheese
1/8 tsp
garlic powder
1 large
egg, beaten
1 Tbsp
water
4
turkey breast tenderloins
2 Tbsp
butter
4 large
lettuce leaves
4
submarine rolls, split, toasted
1/4 c
ken's lite creamy italian parmesan dressing
2 medium
tomatoes, thinly sliced

Step-By-Step

1In shallow bowl, stir together cornflake crumbs, parmesan cheese and garlic powder. In another shallow bowl, beat together egg and water.

2Dip turkey tenderloins first into egg mix, then coat w/ crumb mix.

3In lg skillet, melt butter over medium heat. Cook turkey tenderloins for 8-10 mins, or until browned, turning once. Place lettuce on bottom halves of rolls. Top w/ turkey, dressing and tomato slices.

About this Recipe

Regional Style: Italian
Other Tags: Quick & Easy, Healthy
Hashtag: #subs