Marti Green Recipe

Healthy Turkey Taco Meatloaf

By Marti Green martaanngreen


Recipe Rating:
 1 Rating
Serves:
6
Prep Time:
Cook Time:

Marti's Story

just another option to an amazing recipe with guilt free. I make this often and serve it either with a veggie or a salad... amazing, you will be addicted to it just like me.. All packed with super-low in calories and with fantastic flavor. A recipe your family will truly love. Enjoy... "Happy Heart"

Ingredients

1 lb
raw extra-lean ground turkey
2 slice
fat-free cheddar cheese
1/2 c
shredded fat-free cheddar cheese
1/2 c
canned sweet corn kernels
1/4 c
chopped green bell peppers
1/4 c
chopped onions
1/2 c
salsa
1/2 pkg
taco seasoning mix, (dry)
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Directions Step-By-Step

1
Preheat oven to 375
Cook peppers and onions for 3 minutes over medium heat in a pan sprayed with nonstick spray.
In a large bowl, combine onions and peppers with turkey, corn and seasoning mix. Spread half of the mixture evenly into the bottom of a loaf pan (about 9" x 5" sprayed with nonstick spray.

Layer the two slices of fat-free cheese on top of the mixture ( try to keep slices away from the pan's edges). Evenly top with the remaining meat mixture.

Poor the salsa over the top of the loaf. Cook in the oven for 30 minutes.
Top loaf with shredded cheese. Return loaf to the oven and cook for another 15 minutes.

per serving (1/6 of loaf)
calories 127
fat 1g
sodium 688mg
carbs 7g
fiber 0,5g

About this Recipe