Chili-lime Baked Turkey Recipe

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Chili-Lime Baked Turkey

Mikekey *

By
@Mikekey

A tasty, quick turkey dish with a kick. Tenderloins are from the inner turkey breast, near the bone and are very tender. You can find them in bigger supermarkets.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
30 Min
Cook:
40 Min
Method:
Bake

Ingredients

2 1/2 Tbsp
fresh lime juice
1 Tbsp
olive oil
1 tsp
chili powder
1/2 tsp
dried oregano
1 1/2 tsp
ground cumin
1/8 tsp
cayenne pepper
1/4 tsp
salt
1/4 tsp
ground black pepper
1 1/2 lb
turkey tenderloin

Step-By-Step

1Pre-heat oven to 350°F. Coat an oblong baking dish with non-stick cooking spray.

2In a small bowl, stir together all ingredients except turkey. Rub mixture onto all surfaces of the turkey.

3Place the turkey in a baking dish and bake 40 minutes, until juices no longer run pink when turkey is pierced, turning turkey over halfway through cooking time.

4Slice the turkey and pour the cooking juices over the slices.

About this Recipe

Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: Southwestern