Palm Beach Shrimp Recipe

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PALM BEACH SHRIMP

Joanne Sarver

By
@Jsar

Very good


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Rating:

Serves:

Makes 4 servings

Prep:

30 Min

Method:

No-Cook or Other

Ingredients

1/2 c
mayonnaise
2 Tbsp
pickle relish
1 tsp
chopped celery
1 tsp
prepared mustard
1/2 c
chili sauce
1 tsp
green pepper
2
hard-boiled eggs, chopped
2 lb
shrimp, cleaned and cooked

Directions Step-By-Step

1
Combine all ingredients except shrimp. Refrigerate about 24 hours. Several hours before serving, combine sauce with cooked shrimp and refrigerate until serving time. Serve on a plate of lettuce. Makes 4 servings.

About this Recipe

Course/Dish: Seafood, Salads
Main Ingredient: Seafood
Regional Style: Australian
Dietary Needs: Dairy Free
Other Tags: Quick & Easy, Healthy