italian sausage, sweet
1Wash the bell peppers. On a cutting board, slice them into strips then cut in half across.
2Peel onion then chop in strips like peppers.
3Saute peppers and onions with a little bit of vegetable oil, or any other oil of your choice. When they are halfway done cook the sausages on a frying pan with a little bit of oil.
4Cut sausages into pieces and serve with sauteed peppers and onion.