Pork Chops Bada Bing

Sean Kanan

By
@TheModernGentleman

As seen in The Modern Gentleman; Cooking and Entertaining with Sean Kanan

The culinary influence for pork chops Bada Bing draws its inspiration from the far East rather than New Jersey by way of Napoli as the name might suggest. During a lazy Sunday afternoon I was watching a Soprano's marathon on television. This dish earned its name after the Bada Bing strip club where Tony and his crew hang. By the way, pork chops Bada Bing tastes even better the second day so if you don't finish them just throw them in the refrigerator and "fuggetaboutit".


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Comments:

Serves:

4

Prep:

5 Min

Cook:

30 Min

Ingredients

1/4 c
ketchup
1 tsp
minced garlic
2 tsp
soy sauce
1 tsp
cinnamon
1 tsp
syracha chili paste
1/4 c
olive oil
1 1/8
shallot, minced
1/4 c
brown sugar or brown sugar substitute
1 Tbsp
orange marmalade
1/4 c
pineapple chunks, fresh
4
boneless pork chops
1/4 tsp
paprika
1/2
papaya

Directions Step-By-Step

1
Combine all ingredients together in a quart size resealable bag and seal. Knead the meat to ensure it's coated. Place in the bag in the refrigerator until ready to cook. They can be marinated overnight if desired.
2
Preheat the grill or if you don’t have a grill you can use the broiler in your oven. Remove pork loins from the bag and place on grill/broiler. Cook for about 7 minutes on each side, slice into one to make sure it’s done or use a meat thermometer. Garnish with papaya and paprika.

About this Recipe

Course/Dish: Pork, Steaks and Chops
Other Tags: Quick & Easy, Healthy
Hashtag: #chops