Molasses-grilled Pork Tenderloin Recipe

No Photo

Have you made this?

 Share your own photo!

MOLASSES-GRILLED PORK TENDERLOIN

Joanne Sarver

By
@Jsar

Very good

Rating:
★★★★★ 1 vote
Serves:
Makes 8 servings
Prep:
20 Min
Cook:
45 Min
Method:
Grill

Ingredients

1/2 c
molasses
2 Tbsp
coarse-grained dijon mustard
1 Tbsp
apple cider vinegar
4
pork tenderloins-3/4 lb. each

Step-By-Step

1Combine first 3 ingredients, and brush over tenderloins. Cover and chill 8 hours. Cook, covered with grill lid, over medium-hot coals for about 25 minutes or until tender. Makes 8 servings.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Dairy Free, Soy Free