Maple Pork Chops W/ Apples Recipe

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Maple pork chops w/ apples

sherry monfils

By
@smonfils

I made this up one day when I wanted something quick, but fall tasting. The maple syrup makes these so good.


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Comments:

Serves:

4

Prep:

15 Min

Cook:

15 Min

Ingredients

4
pork loin chops, 1/2"-thick
salt and pepper to taste
2 Tbsp
butter
12
baby carrots, halved lengthwise
1 large
apple, sliced
1/3 c
real, pure maple syrup

Directions Step-By-Step

1
Sprinkle chops w/ salt & pepper. In lg skillet, over medium heat, melt butter. Add chops to skillet.
2
Brown chops 2 min per side. Reduce heat to medium-low. Add carrots, apple and maple syrup. Cover, simmer for 8-10 mins.
3
Transfer chops, carrots and apples to a platter. Bring syrup mix to a boil. Boil gently, uncovered 1-2 mins, or until thickened. Pour sauce over chops and veggies.

About this Recipe