Golden Pork loin chop Stroganoff

susan simons

By
@imbossmare

the creamy sauce and tender pork chops served with pasta or mashed potatoes are easy enough for a weeknight family meal or elegant enough for guests.


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Comments:

Serves:

4

Method:

Stove Top

Ingredients

4
boneless pork loin chops
2 can(s)
cream of mushroom soup, golden
1 can(s)
mushrooms
1 Tbsp
worcestershire sauce
1/4 c
cheddar cheese, shredded
1/2 c
sour cream
1 tsp
garlic powder
adobo seasoning

Directions Step-By-Step

1
Sprinkle pork loin chops with adobo seasoning, brown in fry pan.
2
Add golden mushroom soup,mushrooms, worestershire sauce, garlic powder and cheese, bring to a boil reduce heat to simmer cover and simmer 10 minutes. Turn pork chop, cover and simmer 10 more minutes.
3
Add sour cream and serve when heated through.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American