Elly's Pulled Pork Recipe

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Elly's Pulled Pork

elly Gray


SLOW COOKER for an Easy Saturday night dinner after all those errands!
Use large dense buns and serve with a vinegar based coleslaw. And lots of napkins. We usually make it a little spicier as we like the heat.

pinch tips: Flour, Eggs & Breading Techniques


6 hungry people


20 Min


8 Hr


8 oz
green chillis chopped
8 oz
tomato sauce
1 c
barbecue sauce
1 large
onion. thin sliced
1/3 c
chilli powder
11/2 tsp
ground cumin
1 tsp
mexican oregano (better)
21/2 lb
boneless pork loin

Directions Step-By-Step

Combine and mix all ingredients except pork loin in a 3 quart slow cooker.
Add pork loin
Cover and cook on low for 8 hours-------depending on your cooker.
Remove pork and pull apart with 2 forks. Meat should be really tender.
Return to cooker and heat . Or
Leave as is and add the following pulled pork sauce.

About this Recipe

Course/Dish: Pork
Other Tag: Healthy