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Creamy Hash Brown Pork Chop Casserole
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package of hash browns
cream of mushroom soup
Preheat oven to 350 degrees F. Brown pork chops.
Combine soup, milk, sour cream and pepper. Stir in potatoes, 1/2 cup cheese and 1/2 cup onion rings. Spoon into casserole dish and top with pork chops.
Bake at 350, covered for 40 minutes. Top with rest of onion rings and cheese, bake, uncovered for 5 minutes.