Campfire Hotdog Indoors

R Dear

By
@rdear

I buy a package of hotdogs probably twice a year; in the Summer and Winter and when I do, this is the only way I can eat Hotdogs! It has to be blackened like a campfire or I get an uneasy stomach when I eat Hotdogs boiled. So, I have eaten my hotdogs this way my entire life. When I BBQ outside I make extra and freeze them so I have them every once in a while. Not only that, I love my hotdogs this way. Give it a try!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
1
Prep:
5 Min
Method:
Stove Top

Ingredients

1 large
hotdog any kind
1
hotdog bun

Step-By-Step

1Get two forks and pierce each end of the hotdog to hold the hotdog
2Turn on the stove burner to high and roast your hotdog to the desired burntness you want.
3Place on the bun, add the condiments you want. Enjoy!

About this Recipe

Course/Dish: Beef, Turkey, Pork
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Kosher
Other Tags: Quick & Easy, For Kids, Healthy