Biscuits and Gravy Burger

Recipe Rating:
 10 Ratings
Serves: 4
Prep Time:
Cook Time:
Cooking Method: Stove Top


4 fresh biscuits, cut in half
1/2 lb ground beef, 90% lean
1 lb ground Italian sausage
1/2 c white onion, chopped
1 tsp salt
1 tsp pepper
1/2 lb ground Italian sausage
1/4 c white onion, chopped
2 tomatillos, husked and chopped
1 jalepeno, chopped
2 Tbsp butter, cold
1 3/4 c whole milk
1/2 tsp salt
1/2 tsp pepper
1/2 tsp cayenne pepper
3 Tbsp flour
1/2 tsp garlic powder
4 slice pepperjack cheese
1/3 c fresh cilantro, for garnish
4 pieces jalepeno, for ganish

The Cook

Lindsey Cook Recipe
Full Flavored
Dallas, TX (pop. 1.2M)
Member Since Sep 2011
Lindsey's notes for this recipe:
I'm not sure why I've never seen a burger like this before on a menu because it is delicious. Messy? Yes. But oh so delicious.
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Kitchen Crew
What a scrumtastic burger! Talk about a conversation starter... Can you imagine serving these to your guests for breakfast?  Love it.


1-5 of 61 comments

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user Kitchen Crew JustaPinch - Oct 5, 2012
I tried this recipe and say it's Family Tested & Approved!
user deb baldwin messinthekitchen - Oct 6, 2012
Congratulations,Lindsey,on your blue ribbon!
user Esther Levens estherstarrose - Oct 9, 2012
user Lindsey Cook lindseyallyn - Oct 15, 2012
Thank you!!
user Christine Fernandez SuperMom77 - Nov 4, 2012
Christine Fernandez [SuperMom77] has shared this recipe with discussion group:
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