Velveeta down-Home Mac and Cheese

NIKKI SMITH

By
@adorefood

Love Mac and Cheese, reminds me of home with the family on Sunday. Now with this easy verison i can make it more often..


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Comments:

Serves:

5 servins ( 1 cup ea )

Prep:

20 Min

Cook:

40 Min

Ingredients

1/4 c
butter of mararine
1/4 c
flour
1 c
milk
1/2 lb
velveeta ,cut into 1/2-inch cubes
2 c
macaroni cooked, drained
1/2 c
shredded chedder cheese

Directions Step-By-Step

1
Heat butter in med saucepan on med heat. Whisk in flour; cook 2 min, stirring constntly. Gradually stir in milk; cook until mixture boils and thickens, stirring constanlty. Add Velveeta; cook 3 min or until melted, stirring frequently; Stir in macaroni.
2
spoon into 2qt cassorole spraying with cooking spray: Sprinkle with chedder cheese..

About this Recipe

Course/Dish: Pasta, Pasta Sides
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy