Three Cheese Pasta Bake

s s

By
@HeatherShot15

This delicious variation on traditional macaroni and cheese is easy to prepare and perfect for weeknight family dinners and weekend entertaining alike. Add cooked chicken, shrimp, or sausage to the pasta bake and serve with a green salad and fresh vegetables for a hearty, well-rounded meal.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
15 Min
Cook:
30 Min

Ingredients

1 pkg
(16-oz) pkg of ziti
2
(10-oz) containers refrigerated alfredo sauce
1
(8-oz) container sour cream
1
(15-oz) container ricotta cheese
2 large
eggs, lightly beaten
1/4 c
parmesan cheese, grated
1/4 c
fresh parsley, chopped
1 1/2 c
mozzarella cheese

Step-By-Step

1Prepare ziti according to package directions; drain and return to pot.
2Stir together Alfredo sauce and sour cream; toss with ziti until evenly coated. Spoon half of mixture into a lightly greased 13- x 9-inch baking dish.
3Stir together ricotta cheese and next 3 ingredients; spread evenly over pasta mixture in baking dish. Spoon remaining pasta mixture evenly over ricotta cheese layer; sprinkle evenly with mozzarella cheese.
4Bake at 350° for 30 minutes or until bubbly.

Note: For testing purposes only, we used Buitoni Refrigerated Alfredo Sauce.
Note: Ziti pasta is shaped in long, thin tubes; penne or rigatoni pasta may be substituted, if desired.

Enjoy!!

About this Recipe

Course/Dish: Pasta, Pasta Sides
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy