Quick and Easy Greek Pasta

Debbie Gurley

By
@DebGurl

Taste the earthy flavors of the Mediterranean in every bite of this colorful dish. An excellent cold salad that is great by itself, or as a side dish.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4 to 6
Prep:
15 Min
Cook:
15 Min

Ingredients

1 box
tri-color rotini pasta
25
cherry tomatoes cut in half
1/2
of a cucumber cut into bite size pieces
1 1/2 c
crumbled feta cheese
2 c
greek vinegarette salad dressing
1/2 c
thinly sliced red onion
1
small sweet red peppers, chopped
1
2 small green pepper, chopped
3/4 c
sliced kalamata olives

Step-By-Step

1Cook pasta according to package and drain, rinse in cold water in collander. Then combine the remaining ingredients a large bowl with a lid. Put the lid on and shake the salad up until the dressing is evenly distributed.
2Serve Chilled

About this Recipe

Course/Dish: Pasta, Pasta Sides
Other Tags: Quick & Easy, Healthy