Pam's Salmon And Macaroni Salad Recipe

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Pam's Salmon and Macaroni Salad

Pam Ellingson

By
@wmnofoz

High school recipe for Foods III, senior class. When Salmon was about the same price as Tuna. I love to play with this salad, adding other things and trying new herbs. But this is the "Original" version.


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Comments:

Serves:

2-4

Prep:

15 Min

Cook:

5 Min

Method:

Refrigerate/Freeze

Ingredients

2-3 c
cooked macaroni
1 c
cucumber, chopped
1- 15oz can(s)
can salmon, flaked (remove bones and skin if desired)
1 Tbsp
grated onion
1 Tbsp
minced parsley
1 Tbsp
chopped fresh dill
3/4 c
mayonnaise
1/4 tsp
salt
1/8 tsp
pepper
2-4 Tbsp
lemon juice
1/2 to 3/4 c
chopped celery

Directions Step-By-Step

1
Cook Macaroni as directed in salted water. Drain macaroni and cool under very cold running water. Shake as much water off as possible before making salad.
2
While cooking pasta, chop and prepare all other ingredients.
3
Combine all ingredients and toss lightly to blend.
4
Serve on lettuce cups and garnish with chopped parsley and /or paprika.
5
I just love the Directions. So Gourmet don't you think?

About this Recipe

Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtags: #salmon, #cucumber, #dill