Light and Delicious Spaghetti Squash
|Cooking Method:||Stove Top|
|2 Tbsp||olive oil|
|6 clove||minced garlic|
|4 c||baby spinach|
|2 c||spaghetti squash|
|2 dash(es)||salt and pepper|
Last year I was introduced to spaghetti squash, and I was amazed by its versatility! This simple dish converted me (and my teenage niece and nephew) in the first bite. 120 calories per serving. Another guilt-free pleasure. I can eat it alone, but I usually pair with grilled chicken or fish for protein.
The flavors in this recipe are so darn good! We served it with chicken, but it would be de-lish on its own as well.