Kathy's Fettuccine Alfredo Recipe

No Photo

Have you made this?

 Share your own photo!

Kathy's fettuccine alfredo

shirley esenbock

By
@shirleyesenbock

Whoever is looking for a healthy alfredo, this is it. And it is very yummy!!!!! I found this in my local newspaper. Enjoy!!!!


Featured Pinch Tips Video

Rating:

Serves:

8

Ingredients

1 lb
uncooked fettuccine
2 Tbsp
all-purpose flour
1/2 c
fat-free milk
2 Tbsp
butter
2/3 c
half and half
2 Tbsp
heavy cream
3/4 c
freshly grated parmesan cheese
1/2 tsp
salt
1/4 tsp
pepper

Directions Step-By-Step

1
Cook fettuccine, Drain and place in lg. bowl
2
Put flour in saucepan, gradually add milk, whisking until smooth. Cook over low heat,stiring til thickened (about 5 min). Add butter, stir til melted, stir in half&half and heavy cream stir til well combined. Add grated cheese and stir until melted, removefrom heat and stir in salt and pepper.
3
Put the sauce in the bowl with the fettuccine, and toss until pasta is well coated. Serve immediately.

About this Recipe

Course/Dish: Pasta
Other Tags: For Kids, Healthy