Mixed Green Italian Rolls

NIKKI SMITH

By
@adorefood

A different spin, on lasagna instead of the same old thing...


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Comments:

Serves:

3 per person

Prep:

15 Min

Cook:

55 Min

Ingredients

1 box
lasagna noodles
1 can(s)
spaghetti sauce
2 c
mozzarella cheese, low-fat
1 can(s)
glory mixed greens (drain)
1 Tbsp
garlic salt
1
16 oz low fat cottege cheese

Directions Step-By-Step

1
Boil noodles as directed on package.
2
Meanwhie combine cottege cheese, garlic salt mixed greens and 1 cup of cheese. Until well blended.
3
Drain noodles in cold water to stop cooking process and cool to be able to roll. Towel dry excess water.
4
Spread mixture only 3/4 to allow better roll.. Place in a 9x9 pan. Add sauce on top of each roll and sprinkle with remaining cheese.
5
Bake at 300 degree for 45 minutes. Serve immediately.

About this Recipe

Course/Dish: Other Main Dishes
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy