Maple Vodka Veggies

Eryn Nygaard

By
@babyhands579

Made by Wifey (:


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Comments:

Serves:

3 people

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Blue Ribbon Recipe

Notes from the Test Kitchen:
Vodka and veggies? Yes! This surprisingly tasty combination was a realt treat. The flavors meld seamlessly and each bite is a delight.

We have had great success using a 10oz. bag of frozen veggies. Experiment and enjoy!

Ingredients

3+ c
green, yellow, red, and orange peppers
3/4 c
sunflower seeds
10 stick
sugar snap peas
10 stick
green beans
1/2
cucumber
1/2 c
vodka
1/2+ c
maple syrup
2 Tbsp
vegetable oil

Directions Step-By-Step

1
First step to making this delicious meal is taking your sunflower seeds and heating them in the pan until they form a golden color. When golden, put in separate bowl on the side.
2
Put oil in the pan then add peppers, sugar snaps, green beans and saute them. Add vodka and maple syrup. Bring to a boil. When reaches boiling add the sunflower seeds and stir.
3
Put in bowl your cooked ingredients and top with fresh cucumbers.
4
Enjoy!

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #vodka