Baked Acorn Squash (in Slow Cooker) Recipe

No Photo

Have you made this?

 Share your own photo!

Baked Acorn Squash (in slow cooker)

Joan Hunt

By
@vegancook

This is a great meal to start in the morning before you leave the house and have dinner waiting on you when you get home. Pair this with a nice grain like wild rice, quinoa or freekeh.


Featured Pinch Tips Video

Comments:

Serves:

4 servings

Prep:

5 Min

Cook:

6 Hr

Ingredients

2 medium
acorn squash
2/3 c
cracker crumbs (i use a vegan version)
1/2 c
coarsly chopped pecans
1/3 c
vegan margarine
4 Tbsp
brown sugar ( i used succanat)
1/2 tsp
salt
1/4 tsp
ground nutmeg
2 Tbsp
orange juice

Directions Step-By-Step

1
Cut squash in half. Remove seeds.
2
Combine remaining ingredients. Spoon into squash halves. Place squash in slow cooker.
3
Cover. Cook on low 5-6 hours, or until squash is tender.

About this Recipe

Course/Dish: Other Main Dishes
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #squash, #Vegan, #acorn