Sally's Salsa Recipe

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Sally's Salsa

Sally Davison

By
@Soupersally

Want a fast but home made salsa? It's only 6 ingredients & so easy but delicious according to all the compliments I have received.
A big favorite!


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Comments:

Serves:

6-10

Prep:

10 Min

Method:

Food Processor

Ingredients

2 can(s)
14.5 oz diced tomatoes
1 large
fresh lime juice, squeezed from lime
1/2 tsp
salt
1/3-1/2 c
fresh cilantro leaves only, no stems
1
fresh jalapeno, chopped fine
1/2 c
sliced green onions (just the green part)

ONLY 6 INGREDIENTS

Directions Step-By-Step

1
Put all ingredients into food processor or blender & mix only for a few seconds until it looks evenly chopped with lots of pretty little green specks!
2
Refrigerate until eaten which won't take long.

Best to serve with corn tortilla chips.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Vegetable
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy