Mexican Cornbread Recipe

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Mexican Cornbread

Kay Cowell

By
@kaycowell

Great for a main dish or as a covered dish for a gathering


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Comments:

Serves:

several

Cook:

45 Min

Method:

Bake

Ingredients

4 pkg
martha white yellow cornbread mix
8 oz
grated cheese
1/2 c
diced sweet onion
4 slice
pickled jalepenos cut up
1 1/2 lb
ground hamburger meat
1 can(s)
creamy style corn (add 1 tb sugar)

Directions Step-By-Step

1
Prepare cornbread according to directions on pkg set aside
2
brown hamburger and drain set aside
3
pour half of cornbread in skillet then top with cheese, canned creamy corn(add a litle sugar to this), onions, diced jalepenos,lastly layer the hamburger meat then top with remaining cornbread
4
Bake 450 degrees 45 or until a knive inserted in center comes out pretty clean

About this Recipe

Main Ingredient: Bread
Regional Style: Mexican