Taco Seasoning Recipe

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Taco Seasoning

Cecilia Myers

By
@SugarDumpling

This is Atkins-friendly.

A friend copied this recipe out of a book and gave it to me. All I find from the page is that it's page 404 from a chapter named "condiments, seasonings and spices.


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Serves:

4 batches, each batch = 1 lb. ground beef, chicken or turkey

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

2 Tbsp
chili powder
1 1/2 Tbsp
cumin
1 1/2 Tbsp
paprika
1 Tbsp
onion powder
1 Tbsp
garlic powder
1/4 tsp
cayenne pepper

Directions Step-By-Step

1
(Use 1/8 teaspoon cayenne pepper for a milder flavor.)
2
Combine all the ingredients, blending well. Store in an airtight container.
3
Use 2 tablespoons of this mixture to flavor 1 pound of ground beef, turkey or chicken.
4
Yield: About 8 tablespoons, or 4 batches worth. 2 tablespoons will add just under 2 grams of carbohydrates to a 4-ounce serving o taco meat.

About this Recipe

Course/Dish: Tacos & Burritos
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Southwestern