St. Augustine Florida Deep Fried Shrimp
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Rinse and peel the large shrimp leaving the tail on. Remove dark line /down the back.
Wash and press flat.Season with some salt.Roll in flour then dip in beaten egg wash.
Next roll in panko bread crumbs.Now have lots of hot oil in frying pan ready for these beauties and fry till golden brown.Rest on paper towels to catch excess oil.