Simple Crabmeat New Orleans Recipe

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Simple Crabmeat New Orleans

Dorene Fishkin

By
@Dorene_Fishkin

This is an easy dish to make. It is good for lunch or a light dinner served with rice or a baked potato.


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Rating:

Serves:

4

Prep:

15 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

12 oz
backfin crabmeat1
1/2
green pepper, diced
1 large
tomato,diced
4 oz
v-8 tomato juice
1 c
celery, diced
1 Tbsp
ketchup
1 tsp
lemon juice
dash(es)
salt and pepper

Directions Step-By-Step

1
Place all ingredients (except the crab) in a sauce pan and simmer until vegetables are tender (about 20 minutes)
2
Add crab and heat.
Enjoy !

About this Recipe

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy